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Our Flavors
Spicy Sonoran
Spicy Sonoran is 64% cocoa, cinnamon and cayenne chili. The perfect cup of Mexican Hot chocolate in a bite.
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Jalisco Jalapeño
Jalisco Jalapeño is 31% cocoa butter, cinnamon and Jalapeño. The silky smoothness blossoms into cinnamon, vanilla, cream and butter then ends in smoldering sweet heat of jalapeno. Remarkable.
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Smokey Joe
Smokey Joe is 73% dark rich chocolate that envelopes the tongue then sweetens as the chili transforms the flavor to a heated smoky finish.
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Salty Señorita
Salty Senorita is 64% of perfectly balanced chocolate and sea salt.
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Holy Mole
Holy Mole! darkest at 78% cocoa.
Ancho chili, spices, salt and pumpkin seeds. Savory and warm finish.
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Las Abuelas
Las Abuelas is 73% of rich silky cocoa with Pasilla Negra chili. A hint of raisin flavor with the mildest spicy finish.
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Naranja
Naranja is the deepest of the chocolates at %80. It is surprisingly smooth, rich and has a lilting orange that will pair with big bold reds such as Malbec, Merlot, Cabernet Franc, Petit Syrah Cognac and Scotch.
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Calabaza
Real pumpkin blended into 31% creamy cocoa butter, real cream, clove, nutmeg, cinnamon, and a pinch of white pepper to enhance the spices. The flavor of fresh baked pumpkin empanadas, a tradition at every family gathering.
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Spicy Sonoran Almonds
Spicy Sonoran Almonds start with cinnamon and end with heat and a crispy crunch.
